Sail down to Scarborough Boat Harbour and treat yourself to a dining experience by the water’s edge at Tempest Seafood Restaurant and Teppanyaki, located along Bird O’ Passage Parade. With a glass of champagne in hand, unwind at Tempest and enjoy an idyllic setting boasting panoramic views out to Moreton Bay and the Glasshouse Mountains beyond. Guests continue returning to Tempest, knowing high quality seafood comes straight off harbour’s trawlers, which are combined with fresh, local produce in seasonal creations. Delve into classic Modern Australian dishes with a twist of international flavours, perhaps the tropical lobster tail with watermelon, celery, root vegetables and miso cream or a seafood bisque with white fish, prawns, mussels, bok choy, pearl barley and crusty bread.
